Food Recipes

Blooming Quesadilla Ring


If you’re looking for a show-stopping appetizer that’s as fun to make as it is to eat, the Blooming Quesadilla Ring is your answer. This recipe combines all the flavors of a classic quesadilla with a visually stunning presentation that’s perfect for parties and gatherings. With layers of cheesy, spicy goodness, it’s sure to be a hit with your family and friends.


  • 2 cups cooked and shredded chicken
  • 1 onion, chopped
  • 1 red bell pepper, chopped
  • 1 jalapeño, chopped
  • 1 cup taco sauce
  • 20 taco-size tortillas
  • 3 cups shredded cheddar cheese
  • 3 cups shredded Monterey Jack cheese


  1. Preheat the Oven: Set the oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. Prepare the Filling: In a large bowl, combine the shredded chicken, chopped onion, red bell pepper, jalapeño, and taco sauce. Mix well and set aside.
  3. Prepare the Tortillas: Cut each tortilla in half. On each tortilla half, evenly distribute about 2 tablespoons of shredded cheddar cheese, shredded Monterey Jack cheese, and the chicken mixture.
  4. Roll the Tortillas: Roll each tortilla half into a cone, starting from the cut edge, ensuring the filling stays inside.

𝐂𝐨𝐧𝐭𝐢𝐧𝐮𝐞𝐬 𝐎𝐧 𝐍𝐞𝐱𝐭 𝐏𝐚𝐠𝐞...

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