Food Recipes

Sour Cream and Chives Baked Potatoes

Sour Cream and Chives Baked Potatoes: A Classic Comfort Food

Few things evoke comfort like a perfectly baked potato—crispy on the outside, fluffy inside, and ready to be adorned with your favorite toppings. Among them, the timeless combination of sour cream and chives stands out, offering a symphony of creamy, tangy, and savory flavors that satisfy and warm the soul.


  • 4 large russet potatoes
  • Olive oil
  • Salt and pepper, to taste
  • 1 cup sour cream
  • ¼ cup chopped fresh chives
  • Optional toppings: grated cheddar cheese, cooked bacon bits, chopped green onions

Instructions: on next page…

𝐂𝐨𝐧𝐭𝐢𝐧𝐮𝐞𝐬 𝐎𝐧 𝐍𝐞𝐱𝐭 𝐏𝐚𝐠𝐞...

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