“I made this tonight and it is AMAZING! Tastes just like the restaurant.”

1. Preheat Oven:
   • Preheat your oven to 350 degrees F (175 degrees C).
2. Prepare Baking Pan:
   • Grease a 9×9 baking pan to prevent sticking.
3. Mix Ingredients:
   • In a large bowl, combine crushed pineapple (with juice), sugar, eggs, cornstarch, and vanilla.
   • Mix the ingredients until well combined.
4. Transfer to Pan:
   • Transfer the mixture into the prepared baking pan, spreading it evenly.
5. Add Toppings:
   • Place butter pats on top of the mixture.
   • Sprinkle cinnamon over the entire mixture.
6. Bake:
   • Bake in the preheated oven for 45 minutes or until the edges turn golden.
7. Check for Doneness:
   • Insert a toothpick into the center; if it comes out clean, your pineapple bake is ready.
8. Cool and Serve:
   • Allow it to cool for a bit before slicing.
   • Serve and enjoy your delicious homemade pineapple bake!

Conclusion: Indulge in the irresistible flavors of homemade pineapple bake, a perfect blend of sweetness and tanginess that satisfies any craving. With simple ingredients and easy-to-follow instructions, you can effortlessly create this delightful treat to impress your friends and family. So preheat your oven, gather your ingredients, and embark on a culinary journey to create the Best Pineapple Bake you’ve ever tasted.

Credit: Kuluckada