“I made this tonight and it is AMAZING! Tastes just like the restaurant.”

  1. Preheat Oven:
    • Preheat your oven to 350 degrees F (175 degrees C).
  2. Prepare Baking Pan:
    • Grease a 9×9 baking pan to prevent sticking.
  3. Mix Ingredients:
    • In a large bowl, combine crushed pineapple (with juice), sugar, eggs, cornstarch, and vanilla.
    • Mix the ingredients until well combined.
  4. Transfer to Pan:
    • Transfer the mixture into the prepared baking pan, spreading it evenly.
  5. Add Toppings:
    • Place butter pats on top of the mixture.
    • Sprinkle cinnamon over the entire mixture.
  6. Bake:
    • Bake in the preheated oven for 45 minutes or until the edges turn golden.
  7. Check for Doneness:
    • Insert a toothpick into the center; if it comes out clean, your pineapple bake is ready.
  8. Cool and Serve:
    • Allow it to cool for a bit before slicing.
    • Serve and enjoy your delicious homemade pineapple bake!

Conclusion: Indulge in the irresistible flavors of homemade pineapple bake, a perfect blend of sweetness and tanginess that satisfies any craving. With simple ingredients and easy-to-follow instructions, you can effortlessly create this delightful treat to impress your friends and family. So preheat your oven, gather your ingredients, and embark on a culinary journey to create the Best Pineapple Bake you’ve ever tasted.

Credit: Kuluckada

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